I specialise in naked or buttercream covered cakes, sorry I don’t do fondant, it’s just not nice and as a baker I’m judged on what I produce – and even the nicest fondant is mediocre at best.
For a 3-tier (all same flavour) prices start £200, for different flavoured tiers £300.
Deposit to book the time in my calendar with the rest paid 2 weeks before the big day. A £50 delivery charge will be added to the final price. Sorry no customer pick ups.